One of my favourites from home – very simple to make. The only hard part is the blending of the beans but don’t worry if you can’t mash them too well out at camp!
A classic dessert and an award winner at the past camporee Ingredients 1 ½ – 2 pounds of day old bread, cubed 1 quart of milk 2 cups sugar 3 – 6 eggs (I like 6 but might be too eggy for some) 2 -3 cups of chopped fresh fruit Chopped nuts 2 TB. Vanilla … Read moreBread pudding
This is an obvious camp favourite and its no wonder why – there is no better way to start the day than with a Mountain Man or one of the variations we have on offer here!